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Notice to Fish Harvesters - 3Ps FORTUNE BAY FG HERRING FISHERY OPENING - nf.25.050

April 4, 2025

FISHERIES AND OCEANS CANADA

NOTICE TO FISH HARVESTERS

nf.25.050B

2025-026

Apr. 4, 2025

3Ps FORTUNE BAY FG HERRING FISHERY OPENING

DFO advises that the Herring fixed gear fishery will open at 0600 hours Sunday, April 6, 2025 for Herring Fishing Area 11 – Fortune Bay (Barr seines, gillnets and trap nets)

Fish harvesters are reminded that logbooks are mandatory in these Fixed Gear herring fisheries.

The Regional Director General, Fisheries and Oceans Canada, Newfoundland and Labrador Region gives notice that Variation Order 2025-023 has been revoked, and Variation Order 2025-026 will come into force on April 5, 2025.

“Notices to Fish Harvesters” for all commercial fisheries are now available online under the Fishery Notices link on the DFO NL Region webpage at https://www.nfl.dfo-mpo.gc.ca/en

If you would like to have all “Notices to Fish Harvesters” for commercial fisheries sent directly to you by email, please contact: miranda.pryor@dfo-mpo.gc.ca

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For information, contact:
Jodi Riggs-Power
Resource Management
Tel: 709-279-7626
jodi.riggs-power@dfo-mpo.gc.ca

Dr. Erin Carruthers

Dr. Erin Carruthers is the Science Director and Senior Fisheries Scientist with the Fish, Food and Allied Workers Union (FFAW-Unifor), which is the labour union that represents the owner-operator fleet in Newfoundland and Labrador. The FFAW is committed to research and management that supports healthy oceans, fisheries, and coastal communities. Dr. Carruthers received her Ph. D. in Biology from Memorial University in 2011 followed by a postdoctoral fellowship with the Centre for Fisheries Ecosystems Research. Before coming to Newfoundland, Erin worked as a Research Biologist with Fisheries and Oceans Canada at the St. Andrews Biological Station. Her current research program is co-constructed with fish harvesters and includes research on coastal fishing communities, collaborative longline and trap surveys, and best practices for the avoidance, handling and release of unwanted catch.