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Notice to Fish Harvesters - MOBILE GEAR HERRING OPENING IN HERRING FISHING AREA 9 and 10 for GROUP B - nf.25.290

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Notice to Fish Harvesters – MOBILE GEAR HERRING OPENING IN HERRING FISHING AREA 9 and 10 for GROUP B – nf.25.290
December 30, 2025

FISHERIES AND OCEANS CANADA

NOTICE TO FISH HARVESTERS

nf.25.290B

2026-001

Dec. 30, 2025

MOBILE GEAR HERRING OPENING IN HERRING FISHING AREA 9 and 10 for GROUP B

Fisheries and Oceans Canada advises that the Herring fishery in St. Mary’s Bay, Herring Fishing Area 09 and Placentia Bay, Herring Fishing Area 10, for mobile gear vessels in Group B will open at 0600 hours on January 5, 2026.

The Regional Director General, Fisheries and Oceans Canada, Newfoundland and Labrador Region gives notice that Variation Order 2025-290 has been revoked, and Variation Order 2026-001 comes into effect on January 01, 2026.

“Notices to Fish Harvesters” for all commercial fisheries are now available online at the Fishery Notices link on the DFO NL Region webpage at https://www.nfl.dfo-mpo.gc.ca/en.

If you would like to have all “Notices to Fish Harvesters” for commercial fisheries sent directly to you by email, please contact: miranda.pryor@dfo-mpo.gc.ca.

-30-

For information, contact:
Jodi Riggs-Power
Resource Management
Tel: 709-279-7626
Email: jodi.riggs-power@dfo-mpo.gc.ca

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Dr. Erin Carruthers

Dr. Erin Carruthers is the Science Director and Senior Fisheries Scientist with the Fish, Food and Allied Workers Union (FFAW-Unifor), which is the labour union that represents the owner-operator fleet in Newfoundland and Labrador. The FFAW is committed to research and management that supports healthy oceans, fisheries, and coastal communities. Dr. Carruthers received her Ph. D. in Biology from Memorial University in 2011 followed by a postdoctoral fellowship with the Centre for Fisheries Ecosystems Research. Before coming to Newfoundland, Erin worked as a Research Biologist with Fisheries and Oceans Canada at the St. Andrews Biological Station. Her current research program is co-constructed with fish harvesters and includes research on coastal fishing communities, collaborative longline and trap surveys, and best practices for the avoidance, handling and release of unwanted catch.