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Notice to Fish Harvesters - 4RST ATLANTIC HALIBUT - THIRD SEASONAL OPENING POSTPONED - nf.25.215

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Notice to Fish Harvesters – 4RST ATLANTIC HALIBUT – THIRD SEASONAL OPENING POSTPONED – nf.25.215
August 13, 2025

FISHERIES AND OCEANS CANADA

NOTICE TO FISH HARVESTERS

nf.25.215B

Aug. 13, 2025

4RST ATLANTIC HALIBUT – THIRD SEASONAL OPENING POSTPONED

DFO advises that the Atlantic Halibut hook and line (long line) fishery in NAFO Divisions 4RST, for fixed gear vessels less than 65 feet based in Western NL and Southern Labrador that elected to fish in Period 3, will be postponed. The anticipated opening will be August 25, 2025 until September 14, 2025.

The reason for the postponement is due to anticipated poor quality fish due to extreme heat.

“Notices to Fish Harvesters” for all commercial fisheries are now available online under the Fishery Notices link on the DFO NL Region webpage at https://www.nfl.dfo-mpo.gc.ca/en

If you would like to have all “Notices to Fish Harvesters” for commercial fisheries sent directly to you by email please contact: miranda.pryor@dfo-mpo.gc.ca

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For information, contact:
Laurie Hawkins
Resource Management
Tel: 709-649-3549
Email: laurie.hawkins@dfo-mpo.gc.ca

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Dr. Erin Carruthers

Dr. Erin Carruthers is the Science Director and Senior Fisheries Scientist with the Fish, Food and Allied Workers Union (FFAW-Unifor), which is the labour union that represents the owner-operator fleet in Newfoundland and Labrador. The FFAW is committed to research and management that supports healthy oceans, fisheries, and coastal communities. Dr. Carruthers received her Ph. D. in Biology from Memorial University in 2011 followed by a postdoctoral fellowship with the Centre for Fisheries Ecosystems Research. Before coming to Newfoundland, Erin worked as a Research Biologist with Fisheries and Oceans Canada at the St. Andrews Biological Station. Her current research program is co-constructed with fish harvesters and includes research on coastal fishing communities, collaborative longline and trap surveys, and best practices for the avoidance, handling and release of unwanted catch.