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Notice to Fish Harvesters - Winter Flounder (Blackback) Opening in NAFO Divisions 3KL - nf.23.220

July 25, 2023

FISHERIES AND OCEANS CANADA

 

NOTICE TO FISH HARVESTERS

 

nf.23.220B

 

 

 

Jul. 25, 2023

 

Winter Flounder (Blackback) Opening in NAFO Divisions 3KL

 

DFO advises that the Winter flounder (Blackback) fishery in NAFO Divisions 3KL will open at 0600 hours on July 26, 2023.

 

Fish harvesters should review their conditions to be familiar with by-catch provisions for this fishery. By-catch levels will be closely monitored and areas will be closed where cod by-catch is excessive.

 

Licence conditions are available through the National Online Licencing System.

 

“Notices to Fish Harvesters” for all commercial fisheries are now available online under the Fishery Notices link on the DFO NL Region webpage at https://www.nfl.dfo-mpo.gc.ca/en

 

If you would like to have all “Notices to Fish Harvesters” for commercial fisheries sent directly to you by email please contact: danielle.nichols@dfo-mpo.gc.ca

 

 

 

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For information, contact:

Terri Healey

A/Area Fisheries Manager

(709) 772-5845

Terri.Healey@dfo-mpo.gc.ca

 

Kelly Firmage-O’Brien

A/ Senior Area Fisheries Manager

(709) 685-0344

Kelly.Firmage-OBrien@dfo-mpo.gc.ca

Dr. Erin Carruthers

Dr. Erin Carruthers is the Science Director and Senior Fisheries Scientist with the Fish, Food and Allied Workers Union (FFAW-Unifor), which is the labour union that represents the owner-operator fleet in Newfoundland and Labrador. The FFAW is committed to research and management that supports healthy oceans, fisheries, and coastal communities. Dr. Carruthers received her Ph. D. in Biology from Memorial University in 2011 followed by a postdoctoral fellowship with the Centre for Fisheries Ecosystems Research. Before coming to Newfoundland, Erin worked as a Research Biologist with Fisheries and Oceans Canada at the St. Andrews Biological Station. Her current research program is co-constructed with fish harvesters and includes research on coastal fishing communities, collaborative longline and trap surveys, and best practices for the avoidance, handling and release of unwanted catch.