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Notice to Fish Harvesters - Management Measures for the 2026-2028 Scallop fishery, NAFO sub-division 3Ps (Inshore) - nf.26.079

April 22, 2026

FISHERIES AND OCEANS CANADA

NOTICE TO FISH HARVESTERS

nf.26.079B

Apr. 22, 2026

Management Measures for the 2026-2028 Scallop fishery, NAFO sub-division 3Ps (Inshore)

DFO advises that the details of the management measures for the 2026 to 2028 Scallop fishery, NAFO sub-division 3Ps (Inshore >50′ Fleet), in Newfoundland and Labrador are now available at:

https://www.dfo-mpo.gc.ca/fisheries-peches/decisions/fm-2026-gp/atl-14-eng.html

https://www.dfo-mpo.gc.ca/fisheries-peches/decisions/fm-2026-gp/atl-14-fra.html

Notices to Fish Harvesters for all commercial fisheries are available online in the Fishery Notices section of the DFO Newfoundland and Labrador Region webpage at: https://www.nfl.dfo-mpo.gc.ca/en.

If you would like to have all Notices to Fish Harvesters for commercial fisheries sent to you directly by email, please contact: NLPRI@dfo-mpo.gc.ca.

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For information, contact:
Kelly Dooley
Senior Resource Manager
Tel.: 709-690-9169
Email: Kelly.dooley@dfo-mpo.gc.ca

Dr. Erin Carruthers

Dr. Erin Carruthers is the Science Director and Senior Fisheries Scientist with the Fish, Food and Allied Workers Union (FFAW-Unifor), which is the labour union that represents the owner-operator fleet in Newfoundland and Labrador. The FFAW is committed to research and management that supports healthy oceans, fisheries, and coastal communities. Dr. Carruthers received her Ph. D. in Biology from Memorial University in 2011 followed by a postdoctoral fellowship with the Centre for Fisheries Ecosystems Research. Before coming to Newfoundland, Erin worked as a Research Biologist with Fisheries and Oceans Canada at the St. Andrews Biological Station. Her current research program is co-constructed with fish harvesters and includes research on coastal fishing communities, collaborative longline and trap surveys, and best practices for the avoidance, handling and release of unwanted catch.