Skip to content

Notice to Fish Harvesters - CAPELIN FIXED GEAR FISHERY CLOSING IN AREAS 13 AND 14 - nf.24.238

August 8, 2024

FISHERIES AND OCEANS CANADA

NOTICE TO FISH HARVESTERS

nf.24.238B

2024-198

Aug. 8, 2024

CAPELIN FIXED GEAR FISHERY CLOSING IN AREAS 13 AND 14

DFO advises that the Capelin fixed gear fishery using traps and bar seine (including modified bar seine known as “tuck seine”), for vessels less than 65 feet (19.8m) in Capelin Fishing Areas 13 and 14 will close at 2000 hours on August 9, 2024.

The Regional Director General, Fisheries and Oceans Canada, Newfoundland and Labrador Region gives notice that Variation Order 2024-174 has been revoked and Variation Order 2024-198 comes into effect on August 9, 2024.

“Notices to Fish Harvesters” for all commercial fisheries are now available online under the Fishery Notices link on the DFO NL Region webpage at https://www.nfl.dfo-mpo.gc.ca/en

If you would like to have all “Notices to Fish Harvesters” for commercial fisheries sent directly to you by email please contact: miranda.pryor@dfo-mpo.gc.ca

-30-

For information, contact:
Laurie Hawkins
Resource Management
Tel: 709-649-3549
Email: laurie.hawkins@dfo-mpo.gc.ca

Dr. Erin Carruthers

Dr. Erin Carruthers is the Science Director and Senior Fisheries Scientist with the Fish, Food and Allied Workers Union (FFAW-Unifor), which is the labour union that represents the owner-operator fleet in Newfoundland and Labrador. The FFAW is committed to research and management that supports healthy oceans, fisheries, and coastal communities. Dr. Carruthers received her Ph. D. in Biology from Memorial University in 2011 followed by a postdoctoral fellowship with the Centre for Fisheries Ecosystems Research. Before coming to Newfoundland, Erin worked as a Research Biologist with Fisheries and Oceans Canada at the St. Andrews Biological Station. Her current research program is co-constructed with fish harvesters and includes research on coastal fishing communities, collaborative longline and trap surveys, and best practices for the avoidance, handling and release of unwanted catch.