Cod Condition
Information about cod condition is a critical component of the assessment process and the objective of
Reports & Presentations
Improving & Sustaining Our Industry
A vibrant, profitable, and sustainable fishery is vital to the survival of rural Newfoundland and Labrador. If fish resources are to provide for the long-term viability of fish harvesters, processing workers, and the communities in which they live, the management responsibilities of commercial species must be shared.
Atlantic Halibut and Atlantic Lobster Traceability Project
Trace your plate! This project aims to address conservation challenges, improve marketability and increase the value