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National Seal Products Day 2022

May 20, 2022

Canada celebrated its first National Seal Products Day on May 20th, 2017 after receiving Royal Assent from the Governor General. Today is about recognizing and honouring the historical, social, cultural, and economic contributions that seals represent for our communities. It is also a day to recognize and challenge the misinformation about the seal harvest that has had devastating impacts on the industry.

With the recent release of the Atlantic Seal Science Task Team (ASSTT) report and subsequent announcement of a Seal Summit to be hosted in St. John’s this Fall, it is important to highlight the opportunities to harvest food security and address consumer needs with seal products in Canada and beyond. FFAW’s campaign, “Sealing Our Fate – An Ocean of Hypocrisy” has has been met with support from like-minded organizations across Canada who also recognize the potential for the sealing industry to complement the federal government’s strategy for a blue economy. Understanding seal populations is an essential starting point for the economic growth that is possible with seal product development.

Support high quality seal product retailers locally and across Canada:

NaturaL Boutique

Always In Vogue

Carino Processing Ltd.

Taylor’s Fish, Fruit & Vegetable Market

Bidgood’s Freshmart

Waspu Seal Oil

Canadian Seal Products

 

Dr. Erin Carruthers

Dr. Erin Carruthers is the Science Director and Senior Fisheries Scientist with the Fish, Food and Allied Workers Union (FFAW-Unifor), which is the labour union that represents the owner-operator fleet in Newfoundland and Labrador. The FFAW is committed to research and management that supports healthy oceans, fisheries, and coastal communities. Dr. Carruthers received her Ph. D. in Biology from Memorial University in 2011 followed by a postdoctoral fellowship with the Centre for Fisheries Ecosystems Research. Before coming to Newfoundland, Erin worked as a Research Biologist with Fisheries and Oceans Canada at the St. Andrews Biological Station. Her current research program is co-constructed with fish harvesters and includes research on coastal fishing communities, collaborative longline and trap surveys, and best practices for the avoidance, handling and release of unwanted catch.